Hooray! International shipping is now available with competitively low rates. Plus FREE USA shipping on purchases above $80. Shop Now

Purple Mashed Potatoes

serves 4


  • 6 large potatoes
  • 2 tbsp butter
  • 1⁄2 cup milk
  • salt and pepper to taste
  • 2 tbsp SuperSprout Beetroot powder


Serving suggestion: cook meat and vegetables to taste

Peel potatoes, chop roughly and boil in salted water until soft. Take off the heat and drain. Return to pot adding butter and milk and mash adding more liquid if needed, to desired consistency (cream, skim milk or yoghurt may be substituted for milk).

Season to taste and add beetroot powder.